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Ingredients
US|METRIC
4 SERVINGS
- 3 cloves garlic
- 2 lb. ground chuck (80% lean)
- 2 Tbsp. Worcestershire sauce
- 1/2 tsp. pepper
- 1 tsp. salt
- 6 Tbsp. butter (make sure it is cold)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat24g120% |
| Trans Fat2.5g |
| Cholesterol200mg67% |
| Sodium950mg40% |
| Potassium760mg22% |
| Protein43g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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