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Butter-Basted, Pan Seared Rib-Eye Steak
THE SPRUCE EATS3Ingredients
25Minutes
790Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 rib eye (2-inch thick, or strip steak)
- kosher salt
- 8 Tbsp. unsalted butter
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NutritionView More
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790Calories
Sodium
Fat
Potassium
| Calories790Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium480mg20% |
| Potassium420mg12% |
| Protein30g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate |
| Dietary Fiber |
| Sugars |
| Vitamin A30% |
| Vitamin C |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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