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13Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. chili beans (BUSH'S®)
- 1 lb. lean ground beef
- 1 cup onion (chopped)
- 1 cup green pepper (chopped)
- 14.5 oz. diced tomatoes
- 6 oz. tomato paste
- 1/2 cup water
- 1/4 tsp. black pepper
- 1 tsp. salt
- 1 Tbsp. chili powder
- 2 tsp. oregano
- 1 tsp. sugar
- shredded cheddar cheese
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium940mg39% |
| Potassium880mg25% |
| Protein17g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jim Welsh 5 years ago
My chili was EXCELLANT!! I followed the receipt exactly. I made cornbread using our old family to go with the chili..