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Burrata with Fava Beans, Tomatoes and Mint
BISKET AND BAGELS9Ingredients
10Minutes
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 slices bread (a rustic crusty bread like ciabatta is preferred)
- 32 fava beans (about 6-7 pods)
- 8 oz. burrata cheese (usually sold as two 4 ounce balls)
- 12 tomatoes (small, grape or cherry sliced in half)
- 24 mint leaves
- 1 fresno chile (thinly sliced, optional)
- extra-virgin olive oil
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium530mg22% |
| Potassium520mg15% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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