Burrata with Caramelized Squash, Pine Nuts and Golden Raisins Recipe | Yummly

Burrata with Caramelized Squash, Pine Nuts and Golden Raisins

CAMILLE STYLES
10Ingredients
45Minutes

Ingredients

US|METRIC
  • 2 cups butternut squash (cut into 1/4-in cubes)
  • 1/4 cup sage leaves (fresh)
  • olive oil
  • flaky sea salt
  • freshly ground black pepper
  • 1 teaspoon sherry vinegar
  • 2 burrata (large balls of)
  • 1/4 cup pine nuts (lightly toasted)
  • 1 tablespoon golden raisins
  • crusty bread (sliced and toasted)
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