Burrata with Charred Zucchini and Spring Onions Recipe | Yummly
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Burrata With Charred Zucchini And Spring Onions

GOODFOOD
20Ingredients
40Minutes
440Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 bunch parsley
  • 1/4 bunch basil
  • 100 milliliters virgin olive oil
  • 1 clove garlic
  • 1 lemon (juice and zest)
  • 1 teaspoon Dijon mustard
  • salt
  • pepper
  • 4 zucchini (cut in quarters lengthwise)
  • 1 bunch green onions
  • 4 burrata (about 100g each)
  • 100 grams toasted hazelnuts (roughly chopped)
  • 2 cloves garlic (finely chopped)
  • 1 red chilli (long, deseeded and finely chopped)
  • 4 tablespoons olive oil
  • salt
  • pepper
  • 8 sardines (gutted and gilled)
  • 1 lemon
  • 1 handful parsley (finely chopped)
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    NutritionView More

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    440Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories440Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium520mg22%
    Potassium850mg24%
    Protein9g18%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber7g28%
    Sugars6g12%
    Vitamin A30%
    Vitamin C160%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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