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Ingredients
US|METRIC
4 SERVINGS
- 2 burrata (14-ounce|400 gram balls)
- 45 grams baby arugula
- balsamic vinegar (to taste)
- extra virgin olive oil (to taste)
- kosher salt
- freshly ground black pepper
- 3 ripe tomatoes (vine-, cut into wedges)
- 5 fresh basil
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium290mg8% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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