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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 1 yellow onion (diced)
- 3 cloves garlic (minced)
- 1 Tbsp. ginger (freshly grated)
- 2 Thai chilies (thinly sliced)
- 1/2 tsp. turmeric
- 2 Tbsp. tomato paste
- 1 Tbsp. curry powder
- 25 pieces okra (fresh, stem trimmed, halved)
- 28 oz. fire roasted tomatoes
- 1 Tbsp. fish sauce
- 1/4 cup vegetable oil (or grapeseed)
- salt
- fresh cilantro (for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium940mg39% |
| Potassium850mg24% |
| Protein12g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C40% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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