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Burgers with Sautéed Mushrooms, Arugula and Dijon Aioli
HOW SWEET IT IS18Ingredients
45Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef (feel free to use fattier beef if you prefer)
- 1 1/2 Tbsp. olive oil
- 1 tsp. salt
- 1 tsp. pepper
- 2 Tbsp. unsalted butter
- 12 oz. baby bella mushrooms (sliced)
- 4 oz. fontina cheese (sliced)
- 4 oz. sharp cheddar cheese (sliced)
- 2 cups arugula (fresh)
- 1/2 lemon (juiced)
- 4 whole wheat buns (toasted)
- 1 1/2 Tbsp. Dijon mustard
- 1 large egg yolk
- 2 tsp. fresh lemon juice
- 1/2 cup olive oil
- 2 Tbsp. whole grain mustard
- 1 Tbsp. horseradish
- 1 pinch salt (+ pepper)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1250mg52% |
| Potassium930mg27% |
| Protein43g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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