Burgers with Bacon-Sauerkraut Jam Recipe | Yummly
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Burgers with Bacon-Sauerkraut Jam

PALATABLE PASTIME
15Ingredients
60Minutes
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Burgers with Bacon-Sauerkraut Jam
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Ingredients

US|METRIC
1 SERVINGS
  • 1 lb. ground chuck (angus beef)
  • salt
  • pepper
  • 4 Ciabatta rolls
  • 1 cup arugula (or baby lettuce)
  • 6 oz. sliced gouda cheese
  • 8 oz. bacon (thick)
  • 2 Tbsp. bacon drippings (reserved, or butter)
  • 1/2 cup red onion (chopped)
  • 1 cup sauerkraut (drained and chopped)
  • 1 cup apple cider (or apple juice)
  • 1 Tbsp. cider vinegar
  • 1/3 cup brown sugar
  • 1/2 tsp. celery seed
  • 1/2 tsp. paprika
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