Bún Thịt Nướng Recipe (Vietnamese Grilled Pork & Rice Noodles) Recipe | Yummly
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Bún Thịt Nướng Recipe (Vietnamese Grilled Pork & Rice Noodles)

HUNGRY HUY(1)
Lacey Regal: "Perfect! Very authentic! I've spent time in Vietn…" Read More
20Ingredients
45Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 pounds pork shoulder (sliced, any cut will do)
  • 1 package rice vermicelli (small or medium thickness)
  • 6 rolls (optional, see my chả giò recipe)
  • 3 tablespoons shallots (minced)
  • 1 1/2 tablespoons garlic (minced)
  • 1/4 cup sugar
  • 1 tablespoon fish sauce
  • 1/2 tablespoon soy sauce (thick)
  • 1/2 tablespoon pepper
  • 3 tablespoons neutral cooking oil
  • mint (–, rau thơm)
  • perilla (Vietnamese, – tiá tô)
  • balm (Vietnamese, – kinh giới)
  • cucumbers (sliced)
  • pickled daikon
  • carrots
  • scallion (in oil - mở hành)
  • peanuts (crushed)
  • Nước chấm
  • fish sauce
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    Reviews(1)

    Lacey Regal 4 years ago
    Perfect! Very authentic! I've spent time in Vietnam and this dish is very close! Finally felt like I got my fix and now it's a regular in the dinner rotation!

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