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23Ingredients
60Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams minced pork
- 2 Tbsp. fish sauce
- 1 Tbsp. caster sugar
- 1 tsp. sea salt (coarse)
- 1/4 tsp. ground white pepper (freshly)
- 1 Tbsp. runny honey
- 3 spring onions (thin, finely sliced)
- 2 sprigs coriander (cilantro, finely chopped)
- 3 cloves garlic (finely chopped)
- 2 Tbsp. caster sugar
- juice (juice of 1 lemon)
- 2 Tbsp. fish sauce
- 6 Tbsp. water (to taste)
- 1 garlic (finely chopped)
- 1 red chilli (finely chopped, optional)
- 300 grams vermicelli noodles (dried, cooked according to packet instructions and left to cool)
- iceberg lettuce (or other salad leaves, roughly torn)
- 2 small carrots (finely shredded)
- cucumber (sliced into thin batons)
- coriander (cilantro)
- Thai basil
- perilla leaves
- bean sprouts (optional)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol145mg48% |
Sodium2080mg87% |
Potassium1020mg29% |
Protein41g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate78g26% |
Dietary Fiber4g16% |
Sugars19g |
Vitamin A90% |
Vitamin C45% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Glatzy 5 years ago
Very tasty, put the meatball mixture on skewers to make kebabs on the charcoal grill - delicious