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Ingredients
US|METRIC
4 SERVINGS
- 1 ribeye (sliced thin)
- 50 grams glass noodles (Korean, otherwise known as cellophane noodles or Chinese vermicelli)
- 1 bunch enoki mushrooms (or whatever kind you have on hand)
- 2/3 cup water
- 3 1/2 Tbsp. low sodium soy sauce
- 1 Tbsp. brown sugar
- 1 kiwi (pureed)
- 1/2 Tbsp. garlic (minced)
- 1 Tbsp. green onion (minced)
- 1/2 Tbsp. sesame oil
- 1 tsp. black pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium510mg21% |
| Potassium310mg9% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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