Bulgogi Scallion Pancake-Adillas Recipe | Yummly

Bulgogi Scallion Pancake-adillas

SERIOUS EATS
14Ingredients
55Minutes
960Calories

Ingredients

US|METRIC
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons gochujang (plus more for drizzling, see note)
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 2 scallions (sliced, plus more to garnish)
  • 3 cloves garlic (minced)
  • 1 teaspoon ginger (grated)
  • 1/4 teaspoon black pepper
  • 1 pound beef flank steak (ribeye, or sirloin, thinly sliced against the grain)
  • 1 pancakes (recipe Extra-Flaky Scallion)
  • 1 cup shredded cheddar cheese (4 ounces)
  • 1 cup shredded Monterey Jack cheese (4 ounces)
  • cilantro (for topping)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    960Calories
    Sodium111% DV2670mg
    Fat92% DV60g
    Protein155% DV79g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories960Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol200mg67%
    Sodium2670mg111%
    Potassium1100mg31%
    Protein79g155%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A45%
    Vitamin C15%
    Calcium100%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop