Buko Pandan Recipe - Refreshing Filipino Dessert Recipe | Yummly

Buko Pandan Recipe - Refreshing Filipino Dessert

THE UNLIKELY BAKER
7Ingredients
3Hours
910Calories
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Ingredients

US|METRIC
  • 1 bunch pandan leaves (or pandan extract, see notes)
  • 3 cups water
  • 3 ounces gelatine (unflavoured, see notes)
  • 1/2 cup condensed milk (adjust to taste)
  • 1/2 cup table cream (adjust to taste)
  • 12 ounces young coconut meat (shredded, see notes)
  • 12 ounces tapioca pearls (cooked, in syrup drained, see notes)
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    NutritionView More

    910Calories
    Sodium5% DV130mg
    Fat58% DV38g
    Protein51% DV26g
    Carbs41% DV122g
    Fiber48% DV12g
    Calories910Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol35mg12%
    Sodium130mg5%
    Potassium570mg16%
    Protein26g51%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate122g41%
    Dietary Fiber12g48%
    Sugars28g56%
    Vitamin A25%
    Vitamin C20%
    Calcium30%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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