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Ingredients
US|METRIC
4 SERVINGS
- 1 bag corn chips (or tortilla chips, or use tortilla bowls)
- 2 lb. ground beef
- 2 pkg. taco seasoning mix
- 1 1/2 cups water
- 1 can kidney beans (15 ounce size, rinsed and drained)
- 12 oz. shredded cheddar cheese (or a Mexican-style blend)
- 1 onion (chopped)
- 1 head lettuce (shredded)
- 2 tomatoes (diced)
- 1 can enchilada sauce (10 ounce size)
- 1 can black olives (4 ounce size, sliced)
- 12 oz. sour cream
- 8 oz. guacamole
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1110Calories from Fat720 |
% DAILY VALUE |
Total Fat80g123% |
Saturated Fat42g210% |
Trans Fat2.5g |
Cholesterol290mg97% |
Sodium2260mg94% |
Potassium1610mg46% |
Protein74g |
Calories from Fat720 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber6g24% |
Sugars12g |
Vitamin A200% |
Vitamin C120% |
Calcium80% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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