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Ingredients
US|METRIC
4 SERVINGS
- 2 cups rotisserie chicken
- 2 Tbsp. cayenne pepper sauce
- 1 pkg. knorr pasta sides - chicken
- 1 cup carrot
- 1/2 cup cheddar cheese (shredded (about 2 oz.))
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Directions
- Combine chicken with cayenne pepper sauce in medium bowl; toss to coat.
- Prepare Knorr® Pasta Sides™ - Chicken flavor according to package directions, adding carrots to saucepan at the beginning. Stir in chicken and cheese during the last 2 minutes of cook time.
- Top, if desired, with crumbled blue cheese or ranch dressing.
NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium350mg15% |
| Potassium270mg8% |
| Protein16g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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