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Ingredients
US|METRIC
8 SERVINGS
- 4 zucchini (yellow and green)
- 4 cups greens (: assortment of any – arugula, kale, spinach)
- 2 cups marinara (or Pasta Sauce – get a flavor that compliments your choice of herbs)
- 4 slices turkey bacon
- 1 lb. buffalo (ground, or grass-fed beef)
- 3 yellow onions (medium)
- 6 garlic cloves
- 4 Tbsp. fresh herbs (assorted, – rosemary, sage, parsley)
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium430mg18% |
| Potassium820mg23% |
| Protein17g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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