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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. ground chicken
- 1/2 lb. ground beef (80/20)
- 3 slices bread (fresh)
- 2 eggs
- 5/8 blue cheese
- 1/4 buffalo wing sauce
- 3/4 cup celery
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium310mg13% |
| Potassium380mg11% |
| Protein17g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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