Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. I Can't Believe It's Not Butter!® Spread
- 1 lb. uncooked large shrimp (peeled and deveined)
- 2 Tbsp. ranch dressing
- 1 pkg. Knorr® Menu Flavors Rice Sides™ Buffalo Chicken flavor (cooked according to package directions)
- 6 cups torn romaine lettuce leaves
- 2 cups chopped tomatoes
- 1/2 cup red onion (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Melt Spread in large nonstick skillet and cook shrimp, turning once, until shrimp turn pink, about 3 minutes. Stir in dressing; set aside.
- To serve, toss hot cooked Knorr® Menu Flavors Rice Sides™ - Buffalo Chicken flavor, with cooked shrimp, lettuce, tomatoes and onion in medium bowl.
- Drizzle, if desired, with additional dressing.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes