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Ingredients
US|METRIC
11 SERVINGS
- 12 oz. pretzel rods (1 bag – long rods)
- 1 cup frank (’s hot sauce)
- 1/2 cup unsalted butter (melted)
- 1/2 cup vegetable (or canola oil)
- 1 Tbsp. Worcestershire sauce
- 1 oz. ranch seasoning mix (1 – 1 ounce packet or 3 Tablespoons Homemade Ranch Seasoning)
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium630mg26% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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