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Ingredients
US|METRIC
3 SERVINGS
- 2 cups cut-up cooked chicken
- 1/4 cup cayenne pepper sauce
- 1 envelope lipton recipe secrets golden onion soup mix
- 1/2 cup buttermilk
- 8 oz. neufchatel cheese (softened)
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Directions
- Preheat oven to 375°.
- Toss chicken with cayenne pepper sauce in medium bowl. Stir in remaining ingredients. Turn into 1-1/2-quart baking dish.
- Bake uncovered 20 minutes or until bubbling. Serve, if desired, with celery and your favorite dippers. Garnish, if desired, with crumbled blue cheese.
NutritionView More
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440Calories
Sodium
Fat
Carbs
Potassium
| Calories440Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium860mg36% |
| Potassium420mg12% |
| Protein34g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber |
| Sugars4g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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