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Buffalo Meatloaf with Spinach and Roasted Baby Potatoes
EPICURIOUS15Ingredients
95Minutes
350Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. yukon gold (baby, or Dutch yellow potatoes)
- 5 Tbsp. olive oil (divided)
- 1 1/2 cups mushrooms (chopped crimini, baby bella)
- 1 cup red onion (chopped)
- 1 Tbsp. chopped fresh sage
- 1 Tbsp. chopped fresh thyme
- 1 lb. buffalo meat (ground)
- 1 large egg
- 3/4 cup tomato sauce (divided)
- 1/2 cup panko (Japanese breadcrumbs*)
- 1/2 tsp. salt
- 1/2 tsp. cracked black pepper
- 1/4 tsp. crushed red pepper (dried)
- 1 garlic clove (pressed)
- 10 oz. fresh spinach
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium510mg21% |
| Potassium1280mg37% |
| Protein28g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A110% |
| Vitamin C50% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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