Buffalo Mac and Cheese [Vegan] Recipe | Yummly

Buffalo Mac and Cheese [Vegan]

ONE GREEN PLANET
11Ingredients
25Minutes
610Calories
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Ingredients

US|METRIC
  • 4 cups cooked pasta
  • 1 cup cashews (soaked, drained.)
  • 1 tablespoon nutritional yeast
  • 1/2 cup buffalo sauce
  • 1 1/2 cups almond milk (add more as needed to achieve desired consistency)
  • salt (/pepper as desired)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 cup panko bread crumbs
  • 1 tablespoon vegan butter
  • 1 tablespoon chives (chopped)
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    NutritionView More

    610Calories
    Sodium42% DV1000mg
    Fat43% DV28g
    Protein45% DV23g
    Carbs23% DV68g
    Fiber20% DV5g
    Calories610Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol
    Sodium1000mg42%
    Potassium640mg18%
    Protein23g45%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A10%
    Vitamin C50%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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