Buffalo Chicken Rolls Recipe | Yummly

Buffalo Chicken Rolls

TRACEY'S CULINARY ADVENTURES
8Ingredients
45Minutes
510Calories

Ingredients

US|METRIC
  • 3/4 pound boneless, skinless chicken breasts (cooked and shredded, about 2 cups)
  • 1 cup hot sauce
  • 12 egg roll wrappers
  • 1 cup crumbled blue cheese
  • 1/2 cup celery (thinly sliced)
  • water
  • nonstick cooking spray
  • blue cheese dressing (for serving)
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    NutritionView More

    510Calories
    Sodium109% DV2620mg
    Fat23% DV15g
    Protein69% DV35g
    Carbs19% DV58g
    Fiber8% DV2g
    Calories510Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol90mg30%
    Sodium2620mg109%
    Potassium600mg17%
    Protein35g69%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A10%
    Vitamin C70%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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