Buffalo Chicken Pasta Bake Recipe | Yummly

Buffalo Chicken Pasta Bake

MASALA HERB(3)
Jennifer Mabrey: "Turned out great! I used shredded cheddar instead…" Read More
11Ingredients
30Minutes
1010Calories
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Ingredients

US|METRIC
  • 7 ounces pasta (your choice)
  • 3 tablespoons butter
  • 7 ounces chicken (boneless cut into strips)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/3 cup cream
  • 5 tablespoons cream cheese
  • 1/4 cup hot sauce
  • 1 teaspoon garlic powder
  • 1 tablespoon oregano
  • 2.5 ounces grated cheese (*see Note)
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    NutritionView More

    1010Calories
    Sodium79% DV1900mg
    Fat85% DV55g
    Protein90% DV46g
    Carbs27% DV81g
    Fiber16% DV4g
    Calories1010Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol220mg73%
    Sodium1900mg79%
    Potassium690mg20%
    Protein46g90%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A35%
    Vitamin C35%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Jennifer Mabrey a year ago
    Turned out great! I used shredded cheddar instead of grated cheese.
    denning a year ago
    Turned out perfect and I would 100% make it again I just followed the directions
    Holly Lamdry a year ago
    It was really good next time I will add more hot sauce

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