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Buffalo Chicken Loaded Baked Sweet Potato Fries
CUPCAKES AND KALE CHIPS15Ingredients
45Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sweet potatoes
- 1 Tbsp. olive oil (plus more for pan)
- 1 tsp. kosher salt
- freshly ground pepper
- 1 cup shredded Monterey Jack cheese
- 1/2 cup crumbled blue cheese
- 1 tsp. oil
- 1/2 cup chopped onion (chopped, about ½ medium onion)
- 1 cup carrots (diced, or a mixture of carrots and celery)
- salt
- pepper
- 1 lb. lean ground chicken breast
- 8 oz. tomato sauce
- 1/4 cup hot sauce (more or less, depending on how spicy you like it)
- 1 Tbsp. Worcestershire sauce
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1910mg80% |
| Potassium860mg25% |
| Protein15g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A430% |
| Vitamin C30% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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