Buffalo Chicken Dip

ALL CHICKEN RECIPES
7Ingredients
45Minutes
250Calories

Ingredients

US|METRIC
  • 3/4 cup pepper sauce (such as Frank's Red Hot)
  • 1 cup ranch dressing
  • 20 ounces chicken (chunk, drained)
  • 16 ounces cream cheese (softened)
  • 1 bunch celery (cleaned and cut into 4 inch pieces)
  • 8 ounces crackers (chicken-flavored)
  • 1 1/2 cups shredded cheddar cheese
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    NutritionView More

    250Calories
    Sodium25% DV610mg
    Fat28% DV18g
    Protein22% DV11g
    Carbs4% DV11g
    Fiber4% DV<1g
    Calories250Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol55mg18%
    Sodium610mg25%
    Potassium200mg6%
    Protein11g22%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A10%
    Vitamin C10%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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