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6Ingredients
45Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless chicken breast
- 8 oz. cream cheese
- 1 1/2 cups hot sauce (Franks Red)
- 1 cup ranch dressing
- 1 cup Mexican cheese blend
- 1 packet tortilla chip
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat570 |
% DAILY VALUE |
Total Fat63g97% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol190mg63% |
Sodium3410mg142% |
Potassium690mg20% |
Protein36g |
Calories from Fat570 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber<1g2% |
Sugars5g |
Vitamin A20% |
Vitamin C110% |
Calcium30% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Karen L. 4 years ago
This was great. I took it to a party and everyone devoured it. The only thing I did differently was I mixed up the cream cheese, chicken, and extra Frank’s instead of layering them. We’ve made dip with a cream cheese base layer before, and your chips just break, and you end up with a bunch of cream cheese at the bottom of your dish. Make sure to use lots of extra Frank’s on top with the ranch.