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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chicken (Shredded)
- 1/4 cup hot sauce (such as Frank's)
- 2 Tbsp. butter (melted)
- 1 Tbsp. chives (finely chopped)
- kosher salt
- freshly ground black pepper
- 4 large flour tortillas
- 1 stalk celery (chopped)
- 1 cup white cheddar (shredded)
- 1/2 cup romaine lettuce (Shredded)
- 1/2 cup cheese (crumbled bue)
- 1 Tbsp. vegetable oil
- ranch dressing (for dipping, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium1250mg52% |
| Potassium430mg12% |
| Protein37g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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