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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1 onion (large, chopped, 1 cup)
- 1 yellow bell pepper (or medium red, chopped, 1 cup)
- 2 cups rotisserie chicken (cubed deli, from 2- to 2 1/2-lb chicken)
- 1 cup Progresso Chicken Broth (from 32-oz carton)
- 1 Tbsp. chili powder
- 6 drops cayenne pepper sauce (Frank's™ RedHot™ Original)
- 2 cans pinto beans (15 oz each, drained)
- 28 oz. crushed tomatoes (undrained)
- 14.5 oz. diced tomatoes (undrained)
- 1/2 cup celery (sliced)
- 1/2 cup crumbled blue cheese
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol180mg60% |
| Sodium740mg31% |
| Potassium1470mg42% |
| Protein28g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C190% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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