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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. oil (such as olive or coconut, melted)
- 1 lb. cauliflower florets
- 1 tsp. apple cider vinegar
- 2 tsp. paprika (smoked variety recommended)
- 1/2 tsp. salt
- 1/2 tsp. onion powder
- 1/4 tsp. garlic powder
- 1 stalk celery (thinly sliced)
- 1 scallion (thinly sliced)
- 1 Tbsp. parsley (finely minced)
- 1 pinch red pepper flakes (optional)
- 1/4 cup kefir (plain)
- 1/4 cup plain yogurt
- 2 tsp. apple cider vinegar
- 2 tsp. minced chives (finely)
- 2 tsp. parsley (finely minced)
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium550mg23% |
| Potassium480mg14% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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