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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground chicken
- 8 bacon (cooked pieces of, chopped up)
- 2 egg
- 1/2 cup butter
- 3/4 cup wing sauce (I use franks)
- 1 2/3 cups bread crumbs
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1890mg79% |
| Potassium1360mg39% |
| Protein48g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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