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Ingredients
US|METRIC
4 SERVINGS
- 500 grams chuck steak
- 1/4 cup sugar
- 1/2 clove crushed garlic
- 1 cup teriyaki sauce (can be substituted with soy sauce)
- 1/2 tsp. ginger (grated)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2840mg118% |
| Potassium610mg17% |
| Protein31g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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