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Buckwheat, Bergamot and Blood Orange Chiffon Cake
EPICURIOUS23Ingredients
105Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 Tbsp. lemon juice
- 1 1/2 tsp. powdered gelatin
- 170 grams orange marmalade (/ 1/2 cup, blood)
- 71 grams kumquats (/ 1/2 cup, Candied, or other citrus peel in syrup)
- 206 grams buckwheat flour (/1 1/2 cups, whole-grain)
- 1 3/4 tsp. baking powder
- 1 tsp. fine sea salt
- 124 grams superfine sugar (/ 1/2 cup plus 2 T)
- 114 grams whole milk (/ 1/2 cup)
- 65 grams egg yolks (/3)
- 56 grams grapeseed oil (/ 1/4 cup)
- 37 grams water (/2 T plus 1 t)
- 289 grams egg whites (/10)
- 1/4 tsp. cream of tartar (or lemon juice)
- 114 grams water (/ 1/2 cup)
- 100 grams sugar (/ 1/2 cup)
- 114 grams bergamot (/ 1/2 cup, or blood orange juice)
- 220 grams bittersweet chocolate (/1 1/3 cups, chopped, 70%, preferably Valrhona)
- 6 grams loose leaf earl grey tea (/2 T, or 4 tea bags, steeped overnight in 220 g/1 cup cold heavy cream)
- 220 grams whole milk (/1 cup)
- 86 grams egg yolks (/4, at room temperature)
- 42 grams sugar (/3 T)
- cocoa powder (for dusting)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium350mg15% |
| Potassium320mg9% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber4g16% |
| Sugars43g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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