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Ingredients
US|METRIC
4 SERVINGS
- 200 grams buckwheat flour
- 100 grams ground oats
- 2 eggs
- 1/2 tsp. baking powder
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- 1 pinch pepper
- water (as needed)
- 1 tomatoes (for tomato sauce)
- 1 Tbsp. tomato paste
- 12 pieces bacon
- 1 cup grated Parmesan cheese
- 1/2 cup mushrooms
- 2 Tbsp. sweet corn
- olives
- parsley (for decoration, optional)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1570mg65% |
| Potassium800mg23% |
| Protein34g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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