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Ingredients
US|METRIC
4 SERVINGS
- 450 grams bread flour (I used Canadian all-purpose flour, it works fine)
- 1 1/2 tsp. instant yeast (Fleischmann’s)
- 60 grams sugar (¼ cup, 2oz)
- 1 tsp. salt
- 120 mL milk (warm)
- 40 grams melted butter
- 3 eggs (beaten)
- 50 grams melted butter (extra, for dipping and glazing)
- icing (confectioners sugar to sprinkle on top)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium800mg33% |
| Potassium250mg7% |
| Protein20g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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