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Ingredients
US|METRIC
6 SERVINGS
- 3 oz. olive oil
- 5 oz. green onions
- 2 oz. chopped garlic
- 1 lb. chicken tenders
- 1 tsp. salt
- 2 tsp. crushed red pepper flakes
- 4 oz. white wine
- 10 oz. artichokes
- 12 oz. cream
- 1.5 oz. butter
- 1 3/4 lb. cooked penne pasta
- 3 oz. grated romano cheese
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium820mg34% |
| Potassium970mg28% |
| Protein43g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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