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Bubur Cha Cha / Pengat (Nyonya Coconut Milk Dessert)
MY LOVELY RECIPES15Ingredients
50Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 grams sweet potato (Garnet)
- 50 grams purple sweet potato
- 50 grams yam
- 2 banana
- 20 grams sago
- 200 mL coconut milk
- 2 pandan leaf
- 100 mL water
- 200 mL evaporated milk
- 40 grams tapioca flour
- 20 mL hot water
- 3 peas (Butterfly, Flower for blue coloring dough)
- 3 pandan leaf (for green coloring dough)
- 1 pinch salt
- 100 grams palm sugar
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium160mg7% |
| Potassium730mg21% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber4g16% |
| Sugars34g |
| Vitamin A80% |
| Vitamin C20% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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