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Ingredients
US|METRIC
4 SERVINGS
- 1,000 mL water
- 35 grams tapioca pearls
- 500 mL water
- 1 Tbsp. salt
- 450 mL water
- 240 grams sweet potato (peeled and cut into chunks)
- 110 grams coconut cream (thicker and richer than coconut milk)
- 1/2 tsp. coconut sugar
- 2 1/2 tsp. caster sugar (to adjust)
- 1/2 banana (cut into small pieces)
- fresh mint (optional:)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium1830mg76% |
| Potassium360mg10% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A170% |
| Vitamin C8% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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