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Jamie den hartog: "it turned out perfect. i added a little bit of ex…" Read More
11Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. cream cheese (room temperature, see notes)
- 1/2 cup sour cream (or greek yogurt)
- 1/4 cup half and half
- 8 oz. lump crab meat (jumbo, canned or imitation will also work)
- 1/2 bunch scallions (thinly sliced)
- 2 Tbsp. sugar
- 2 tsp. sesame oil
- 1 tsp. Worcestershire sauce
- 1 tsp. soy sauce
- 1/2 tsp. red pepper flakes (optional)
- 1 cup shredded white cheddar (muenster, or Monterey jack cheese)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium270mg11% |
| Potassium220mg6% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(3)
Jamie den hartog a year ago
it turned out perfect. i added a little bit of extra condiments and it turned out great!!!
K 3 years ago
Very good next time I will gut the sugar in half it made it a bit sweet. Crabmeat had a bit of sweetness to it .