Brussels Sprouts, Ham and Ricotta Pizza Recipe | Yummly

Brussels Sprouts, Ham And Ricotta Pizza

DONNA HAY
11Ingredients
40Minutes
330Calories
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Ingredients

US|METRIC
  • 1/2 cup tomato puree (passata)
  • 1 clove garlic (crushed)
  • sea salt
  • cracked black pepper
  • 400 grams Brussels sprouts (thinly sliced)
  • 2 teaspoons extra virgin olive oil
  • 2 pita breads (large wholemeal)
  • 150 grams ham (triple-smoked shaved, torn)
  • 2 red chillies (long, thinly sliced)
  • 3/4 cup grated pecorino (finely, plus extra to serve)
  • 1/2 cup ricotta (fresh)
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    NutritionView More

    330Calories
    Sodium50% DV1200mg
    Fat23% DV15g
    Protein41% DV21g
    Carbs11% DV32g
    Fiber28% DV7g
    Calories330Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol55mg18%
    Sodium1200mg50%
    Potassium730mg21%
    Protein21g41%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A20%
    Vitamin C150%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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