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Brussels Sprouts with Smoked Bacon in a Mustard Cream Topped with a Parmesan Crust
CLOSET COOKING13Ingredients
45Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. Brussels sprouts (trimmed and cut in half)
- 4 oz. bacon (cut into 1 inch pieces)
- 2 Tbsp. butter
- 1 small onion (diced)
- 1 clove garlic (chopped)
- 2 Tbsp. flour
- 1 cup milk
- 1/4 tsp. nutmeg
- 2 Tbsp. grainy mustard
- salt
- pepper
- 1 cup parmigiano reggiano cheese (grated)
- 1/2 cup panko bread crumbs
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1060mg44% |
| Potassium1150mg33% |
| Protein24g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C320% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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