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7Ingredients
20Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. brussels sprouts
- 1 onion (small, quartered and thinly sliced)
- 3 cloves garlic (thinly sliced)
- 8 oz. mushrooms (baby bella or button, sliced)
- 3/4 cup vegetable broth
- ground black pepper
- salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium670mg19% |
| Protein6g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C170% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mortensen 4 years ago
This was great. Would advise cooking mushrooms separate and then add in at the end. We also added some crushed bacon bits and that made it delicious.