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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. olive oil
- 1/2 cup lardons
- 2 cups Brussels sprouts (shaved)
- 1 shallot (sliced)
- 1 tsp. garlic powder
- 1/8 tsp. freshly ground black pepper
- 1/4 tsp. kosher salt
- 9 inches pie dough (or uh, store-bought refrigerated)
- 1 egg (beaten)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium120mg5% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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