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Brussels Sprouts Salad with Grapefruit Vinaigrette
SARAH'S CUCINA BELLA9Ingredients
5Minutes
140Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups brussels sprouts (shredded, about 9 oz)
- 1 avocado (pitted, peeled and diced)
- 2 clementines peeled (segmented and halved)
- 1/4 cup pistachio (kernels, shells removed)
- 1/3 cup grapefruit juice (fresh)
- 1/4 cup Pompeian Extra Virgin Olive Oil
- 1 clove garlic (minced)
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium590mg17% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C120% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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