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Brussels Sprouts Hash with Bacon and Egg
OUR SALTY KITCHEN10Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (sliced into 1/2" widths)
- 1 shallot (peeled and thinly sliced)
- 1 lb. Brussels sprouts (shaved or thinly sliced)
- 1/2 tsp. ground mustard
- 1/2 tsp. sea salt
- 1/2 tsp. cracked black pepper
- 1 tsp. apple cider vinegar
- 1 Tbsp. ghee
- 4 eggs
- 1 pinch red pepper flakes
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium630mg26% |
| Potassium660mg19% |
| Protein14g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C160% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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