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18Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Brussels sprouts (trimmed and halved, quartered if very large)
- 1/2 cup golden raisins
- extra-virgin olive oil
- ground black pepper
- kosher salt
- 1/2 tsp. red pepper flakes
- 2 Tbsp. maple syrup (divided)
- 1/2 red onion (peeled and thinly sliced)
- 6 thyme sprigs (fresh)
- 1/2 cup walnuts
- 1 apple (medium, or 1/2 large, cored and thinly sliced)
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. lemon juice (freshly-squeezed)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. maple syrup
- 1/3 cup extra virgin olive oil
- ground black pepper
- kosher salt
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium430mg18% |
Potassium760mg22% |
Protein7g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber8g32% |
Sugars25g |
Vitamin A20% |
Vitamin C180% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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