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Brussels Sprout Pesto with Spiralized Sweet Potato
NEIL'S HEALTHY MEALS10Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams sweet potato (spiralized)
- 3 Tbsp. olive oil
- 190 grams brussels sprouts (halved)
- 2 cloves garlic (peeled)
- 4 Tbsp. olive oil
- 30 grams pine nuts
- 2 Tbsp. lemon juice
- salt
- pepper
- 3 tsp. freshly grated Parmesan (plus more for garnish)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium300mg13% |
| Potassium700mg20% |
| Protein6g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A360% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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