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Brussels Sprout And Bacon Gratin
THE RARE WELSH BIT14Ingredients
90Minutes
1070Calories
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Ingredients
US|METRIC
4 SERVINGS
- 650 grams Brussels sprouts
- 150 grams bacon rashers (Edwards of Conwy Streaky)
- 850 mL whole milk
- 200 mL double cream
- 125 mL white wine
- 50 grams plain flour
- 50 grams unsalted butter
- 50 grams Parmigiano Reggiano
- 200 grams gruyère
- 25 grams panko breadcrumbs
- 1/2 whole nutmeg (grated)
- 1 Tbsp. olive oil
- salt
- pepper (to taste)
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1050mg44% |
| Potassium1170mg33% |
| Protein39g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A70% |
| Vitamin C230% |
| Calcium100% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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